Flavorful reds add zest to earthy, roasted and grilled dishes.
Try with braised lamb shoulder and garlicky white beans,
panko-breaded pork cutlets
or as a trusted companion to a juicy burger.
A familiar label in the NY metro market for some time, Real Companhia Velha's Porca de Murça line of wines is also a hometown fave, a perennial top-seller in Portugal's Douro. In fact, RCV sells over a million bottles annually. Produced from grapes normally associated with Port, PdM eschews oak for fresh fruit in their Tinto and reserves the barrels for their, uh, Reserva.