Livio Felluga

$28.00750ml

Match well-rounded Pinot Grigios with firm-fleshed fish, seasonal greens and mild cheeses.

Pair with Friulian faves like Scampi alla Busara,

a spinach, leek and basil frittata

or filets of roasted grouper.

Eyes:

Straw Yellow

Nose:

Medium Intensity, developing, floral, mineral, stone fruits

Mouth:

Light-Medium Bodied, dry, medium-high acidity, moderate-high intensity, medium-long finish, wild flowers, stone fruits, wet stones

Beginning in Istria, five generations of Fellugas have made wine. Moving to Friuli in the late 30's, Livio Felluga first encountered the steep-sloping vineyards of Collio. After serving in Africa, Libya, and a POW in Cap Bon, WWII's end led to his buying a few hectares on the hillsides of Rosazzo. In 2006, the Fellugas celebrated the 50th anniversary of their iconic "map label."