Ameztoi

$25.00750ml

Pair a lightly effervescent rosé with tapas (or pintxos) like croquetas and patatas bravas.

Serve with garlicky shrimp,

grilled sardines or anchovies.

Great with thinly sliced ham and cured meats, too.

Eyes:

Pink

Nose:

Medium-Light Intensity, youthful, mineral, roses, strawberry

Mouth:

Light Bodied, dry, medium-high acidity, moderate intensity, medium finish, lime, strawberry jam, wet stones

Blended from both the white and red-skinned Hondarribi grapes and bottled with a touch of CO2, the freshly floral aromatics and palate-cleansing mineral spritz of the neo-cult phenom that is Txakolina rosé has risen to such allocated allotments that shelves are always empty from Greenpoint all the way to... well, Bushwick. Have your well-groomed bartender long pour you one today.