Aquila del Torre

$18.00750ml

Pair a racy, vivacious Sauvignon Blanc with fish, seafood and piquant vegetable dishes.

Go for lime-marinated salmon,

black bean and cotija cheese enchiladas

or a lemony risotto with asparagus and shrimp.

Eyes:

Pale Yellow-Green

Nose:

Medium-High Intensity, developing, citrus fruits, floral, mineral

Mouth:

Medium Bodied, dry, medium acidity, moderate-high intensity, medium finish, crushed stones, lemon, gooseberry

Encompassing a natural amphitheater of vineyards, with single row terraces of calcareous soil on gentle slopes, Aquila del Torre's plots have been farmed organically by the Ciani family since the mid-90's and will be certified biodynamic in 2019. Their Sauvignon Blanc is bunch selected by hand, fermented with natural yeast and tank-aged on its lees for 9-10 months before bottling.