Ascheri

$48.00750ml

Match a lively yet luscious Barolo with earthy, rich dishes.

Delicious with wild mushroom fricassée over polenta,

gnocchi with fontina

or a classic osso buco.

Eyes:

Brick Red

Nose:

Medium Intensity, developing, cherry, licorice, tobacco

Mouth:

Medium-Full Bodied, dry, medium acidity, average tannin, moderate-high intensity, medium-long finish, black cherry, eucalyptus, mushroom

With cellars in Bra and vineyards dispersed through the Langhe and Roero (while concurrently operating a traditional osteria and a super-sleek hotel), the Ascheris produce a range of wines extolled by enthusiasts from Slow Food to Decanter. Fermented in steel tanks and aged 2 years in Slavonian oak, this modern gem goes back in tank and then a year in bottle before release.