Bodegas Naia

$15.00750ml

Clean, crisp whites can be enjoyed with a great array of foods.

Excellent with Mediterranean-styled grilled calamari and sardines,

roasted chicken with wild fresh herbs

and Asian-spiced dishes.

Eyes:

Lemon

Nose:

Medium-High Intensity, youthful, nutty, smoky, stone fruits

Mouth:

Medium Bodied, dry, medium-high acidity, moderate-high intensity, medium finish, lime, peach, mineral

Located on the left bank of the Duero river, with wildly extreme temperature swings from winter to summer and very little rainfall; to farm in Rueda means to be tough and adaptive. Founded in 2002 in La Seca, ground zero for untrained, pre-phylloxera Verdejo plantings, Naia's enologists, Eullogio Calleja and Cristina Bosch, have set a lofty benchmark for this once humble region.

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