Lussac-Saint-Emilion 2010

Lussac-Saint-Emilion 2010

Monthelie Rouge Les Duresses 2012

Monthelie Rouge Les Duresses 2012

Chateau Camarsan

$12.00750ml
12
  • Bordeaux 2010
  • Merlot, Cabernet Franc, Cabernet Sauvignon
  • France > Bordeaux
  • Red, Dry, Medium-Bodied, Fruity, Rich
  • Pair petit chateau Bordeaux with whatever is on the table.
  • Great with burgers, meatballs and sliced steak.
  • Match with mushrooms, veggie-loaf or long-cooked stews.
  • Gouda, gruyere and pecorino, too.
  •  
  • Eyes: Ruby
  • Nose: Medium Intensity, developing, black fruits, red fruits, violets
  • Mouth: Medium Bodied, dry, medium acidity, light-average tannin, moderate intensity, medium finish, black currant, cherry, mushroom
  • Wine Advocate: N/A
  • Wine Spectator: N/A
  • Wine Enthusiast: N/A
  • Wine & Spirits: N/A
  • Bottlerocket Index: 3
  • france bordeaux red 0001.png
  • Owned and managed since 1993 by Francois Coutureau, the grapes for Chateau Camarsan are sourced from vineyards in Grezillac, Moulon, Tizac de Curton and Naujan-et-Postiac in Bordeaux's Entre-Deux-Mers. Primarily supple Merlot, the balance of the cuvĂ©e is equal parts bright Cabernet Franc and round, rich Cabernet Sauvignon. Classic and balanced.
Bordeaux 2010
Bordeaux 2010
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