Chateau Haut Grand-Champ

$12.00750ml

Pair bright, young Bordeaux with whatever's on the table.

Great with burgers, meatballs and sliced steak.

Match with mushrooms, veggie-loaf or red-sauced pasta.

Gouda, gruyere and pecorino, too.

Eyes:

Ruby

Nose:

Medium Intensity, developing, floral, red fruits, spicy

Mouth:

Medium Bodied, dry, medium acidity, light tannin, moderate intensity, medium finish, plum, black currant, cherry

Haven taken the reins from his parents in 1969, Owner Michel Seral now shares the winemaking chores with his son, Jean-Noel. Grand-Champ's 40 year old vineyards in the St. Sulpice de Pommiers region of the Entre-Deux-Mers are farmed sustainably and their lees fermented wine matures in vats before blending. Clean and classic.