Chateau Real Martin

$19.00750ml

Match a vibrant Provençale Rosé with salads, fish and lighter meats.

Salade Niçoise, lobster rolls, lemony orzo with feta and cucumber,

halibut tacos, bouillabaise

or a chicken Caesar all fit the bill.

Eyes:

Rose

Nose:

Medium Intensity, youthful, floral, mineral, red fruits

Mouth:

Light Bodied, dry, medium acidity, moderate intensity, medium finish, lemon, strawberry, white pepper

Encircled by an 1700's era bastide, the estate house at Chateau Real Martin has wings dating from the 16th-19th centuries. Owned by tourism and hotel training scion Jean-Marie Paul, the winery, tucked into this remote and oddly tourist-free area of Provence, produces their rosé through both (25%) direct press and (75%) maceration, the result of which is pure Provençal pleasure.