Churchill's

$25.00500ml

Mix 2 oz. of white Port with 4 oz. tonic water and squeeze a lemon wedge into a glass to make Portonic.

Alternatively, pair with prosciutto-wrapped melons

or shrimp and mango skewers.

Eyes:

Water White

Nose:

Medium Intensity, aged, dried fruit, floral, nutty

Mouth:

Medium Bodied, off-dry, medium-high acidity, moderate-high intensity, medium-long finish, orange blossoms, citrus fruits, almond

Eclipsed by the far more ubiquitous red Port, its white counterpart gets play time during the super-sultry summer days of the Duoro, when Port & Tonic (or Portonic) becomes the de facto quaffer. Richer, fruitier than fino or vermouth and sometimes considered a more "masculine" version of Lillet, take a bottle and experiment! Invent your very own cocktail.