Bonarda 2010

Bonarda 2010

Fronsac 2012

Fronsac 2012

Domaine St. Jacques d'Albas

$17.00750ml
17
  • Minervois 2013
  • Syrah, Grenache, Mourvedre
  • France > Languedoc-Roussillon
  • Red, Dry, Medium-Bodied, Spicy, Rich
  • Match a spicy, Syrah-rich Minervois with roasted, grilled or long-cooked fare.
  • Basic burgers or classic cassoulet,
  • a rosemary-infused pork loin
  • or mac & cheese with bits of smoked sausage.
  •  
  • Eyes: Light Purple
  • Nose: Medium Intensity, developing, black fruits, dusty, spicy
  • Mouth: Medium Bodied, dry, medium acidity, light tannin, moderate intensity, medium finish, raspberry, blackberry, mineral
  • Wine Advocate: N/A
  • Wine Spectator: N/A
  • Wine Enthusiast: N/A
  • Wine & Spirits: N/A
  • Bottlerocket Index: 4
  • france languedoc red 0001.png
  • With a 10th century chapel towering over the property to date its origin, this historic winery was churning it out for the local co-op until Englishman Graham Nutter and his French wife, Beatrice, purchased the domaine in 2001. They rehabilitated the soil with homeopathic techniques, drastically cut yields and have been producing seriously good, organically-farmed wine ever since. méthode Cousinié
Minervois 2013
Minervois 2013
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