Cabernet Sauvignon 1882 2014

Cabernet Sauvignon 1882 2014

Cabernet Sauvignon Reserve Champoux Vnyrd 2012

Cabernet Sauvignon Reserve Champoux Vnyrd 2012

Frescobaldi

$80.00750ml
80
  • Brunello di Montalcino CastelGiacondo 2010
  • Sangiovese
  • Italy > Tuscany
  • Red, Dry, Full-Bodied, Fruity, Muscular
  • Pair a densely-packed, complex Brunello with full-flavored fare.
  • Serve with sliced porterhouse or baby lamb chops,
  • braised beasts from boar to venison
  • or with aged cheeses like Asiago or pecorino.
  •  
  • Eyes: Ruby
  • Nose: Medium-High Intensity, developing, cedar, red fruits, wild flowers
  • Mouth: Medium-Full Bodied, dry, medium-high acidity, average-heavy tannin, moderate-high intensity, medium-long finish, black cherry, cinnamon, herbaceous
  • Wine Advocate: 94
  • Wine Spectator: 93
  • A. Galloni: 93
  • J. Suckling: 97
  • Bottlerocket Index: 5
  • italy tuscany red 0001.png
  • Bankers and politicos in Medieval Florence, the Frescobaldi family was known as the "treasurers to the English crown." They branched into winemaking around 1300, producing a slew of different wines, each reflecting the different vineyard locations and micro-climates that were under their domain. The fathers of terroir. Donatello and Michelozzi were fans. Just so you know.
Brunello di Montalcino CastelGiacondo 2010
Brunello di Montalcino CastelGiacondo 2010
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