Rosi Schuster

$19.00750ml

Serve supple Austrian reds with straightforward flavors.

Try roasted game birds and grilled vegetables,

jägerschnitzel with mushroom gravy

or cured and smoked meats; from pork to pastrami.

Eyes:

Ruby

Nose:

Medium Intensity, developing, floral, mineral, red fruits

Mouth:

Medium-Full Bodied, dry, medium acidity, average tannin, moderate-high intensity, medium-long finish,

Settled since the iron age, nearly 3000 years ago, the area that is now Burgenland was the Austrian epicenter for sweet and luscious white wines until a couple of decades ago. Now the reds are the stars. Managed by Rosi Schuster with son Hannes helming the winemaking duties, this 9 hectare estate produces wines that are, "... straight up and without unnecessary decoration..."