Saperavi 2016

Saperavi 2016

Yakima Red 2012

Yakima Red 2012

Massolino

$52.00750ml
52
  • Barolo 2010
  • Nebbiolo
  • Italy > Piedmont
  • Red, Dry, Full-Bodied, Floral, Rich
  • Match a floral-scented, vibrant Barolo with unpretentiously rich dishes.
  • Terrific with wild mushroom fricassée over polenta,
  • gnocchi baked in fontina
  • or porcini-braised rabbit with truffled pasta.
  •  
  • Eyes: Ruby
  • Nose: Medium-High Intensity, developing, cinnamon, red fruits, violets
  • Mouth: Medium-Full Bodied, dry, medium-high acidity, average-heavy tannin, moderate-high intensity, medium-long finish, black cherry, spicy, truffle
  • Wine Advocate: 89
  • Wine Spectator: N/A
  • Wine Enthusiast: 94
  • IWC: 91
  • Bottlerocket Index: 4
  • italy piedmont red 0001.png
  • Holders of some the choicest lieu-dit in Serralunga, with plots in Marheria, Vigna Rionda and Parafada, the wines of Massolino are consistently ranked with the heavy-hitter names of the region. Winemaker Giovanni Angeli ('05 was his 1st with Massolino) ages his Barolo for 30 months in large barrels, then matures them for a year in bottle before release. Wonderfully layered and textural.
Barolo 2010
Barolo 2010
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