Serge Laloue

$24.00750ml

Sancerre is the great common food denominator.

Equally good as an aperitif,

with lighter fish or chicken dishes

or perfectly paired with creamy goat cheeses.

Eyes:

Pale Yellow

Nose:

Medium-High Intensity, youthful, citrus fruits, fresh cut grass

Mouth:

Medium Bodied, dry, medium-high acidity, moderate intensity, medium finish, citrus fruits, lime, mineral

In the 1930's, Francois and Simone Laloue's family farm grew tobacco and grains as well as grapes. Their son, Serge, took over the winemaking end of things in 1960. Now, his children, Christine and Franck, tend to the 50+ acres of vineyards planted to all 3 types of Sancerre's soils: Caillotes, Terre Blanche and Silex.