Thomas Henry

$16.00750ml

Pair a supple Pinot Noir with fleshy fish, roasted veggies or robust meats.

Try grilled portobellos with spinach and shaved Manchego,

pepper-crusted tuna steaks

or smoky Tex-Mex syled pork kebabs.

Eyes:

Ruby

Nose:

Medium Intensity, youthful, earthy, floral, red fruits

Mouth:

Light-Medium Bodied, dry, medium-high acidity, light tannin, moderate intensity, medium finish, plum, strawberry, black cherry

A tendril of the Meadowcroft family of wines, the Thomas Henry line is named for winemaker Tom Meadowcroft's father, a graduate of the "great wine doesn't have to cost a lot of money" school. Sourced from Carneros and Napa County fruit, their sustainably-farmed Pinot Noir is aged in 20% new French oak.