Vigne Surrau

$19.00750ml

Serve a crisp and vibrant Vermentino with bright and briny fish and seafood dishes.

Perfect with a light and crispy fritto misto,

linguine alle vongole

or salt-crusted branzino roasted with fennel and herbs.

Eyes:

Straw Yellow

Nose:

Medium-High Intensity, developing, flint, floral, lemon

Mouth:

Medium Bodied, dry, medium-high acidity, moderate-high intensity, medium finish, stone fruits, green apple, mineral

In defiance of the fierce Mistral that blows across northern Sardinia, Vigne Surrau's gleaming, ultra-modern winery stands as a glass and steel dichotomy to this ancient landscape. Fusing traditional varieties with modern know-how, this cutting edge company produces an aromatically intense and mouthwateringly vibrant Vermentino, redolent of sea air, lemons and granite cliffs.