Domaine Saint Prefert

$59.00750ml

Match the brawniness of Chateuneuf-du-Pape with the same at the table.

Pair with robust recipes for lamb, veal or venison,

whole roasted duck, squab or grouse

and stews from cassoulet to goulash.

Eyes:

Dark Purple

Nose:

Medium-High Intensity, developing, black fruits, floral, licorice

Mouth:

Medium-Full Bodied, dry, medium acidity, average-heavy tannin, intense, long finish, creme de cassis, cherry, spicy

A former banker with Credit Agricole, Isabel Ferrando purchased this venerable estate in the les Serre lieu-dit in 2002. Working with Philippe Cambie and influenced by Henri Bonneau, she farms organically, ages her wines in both cement and used demi-muids and bottles without fining or filtering. Her wines are at once both restrained and wildly exuberant. Muscular, yet full of finesse.