Ameztoi

$27.00750ml

Txakoli is the perfect foil for salty, citrus or briny flavors.

Try with a tangy ceviche of sea bass, shrimp and Peruvian peppers,

lemongrass-infused Thai dishes

or tapas like croquetas de jamon.

Eyes:

Pale Yellow-Green

Nose:

Medium-Light Intensity, youthful, citrus fruits, mineral, stone fruits

Mouth:

Light Bodied, dry, medium-high acidity, moderate intensity, medium finish, lime, pear, melon

Txakoli (CHA-koh-li), Txakolina (cha-koh-LEE-na.) It's a wine. It's a place. It's a demarcated wine region divided into 3 appellations. Getariako is one of them. Its wines are made from the Hondarribi Zuri and Hondarribi Beltza grapes. Rolls right off the tongue. As does the wine. Refreshingly briny and crisp, Txakolina is bottled with a touch of residual carbonation, giving it a playful spritz of a sparkle.